Specializing in Fine, Aged Steaks & Chops, Lobsters & Fresh Fish
We’re located on the river, between PNC Park and Heinz Field. It
should come as no surprise that this place is The Place in Pittsburgh
to rub elbows with local and national pro-athletes and coaches, sports media,
and local luminaries.
- 4 private dining rooms
- 2 cozy fireplaces
- Valet parking – curbside
- 100 wines by the glass
- $4.00 Martini Happy Hour (Mon. through Fri. 4:30 PM - 6:30 PM)
WE'RE ALL ABOUT THE FOOD
Fine Aged Steaks and Chops, Fresh Seafood and Creative Chef
Specialties
We believe that great food starts with the quality of the
ingredients, finished with the flair of a professional culinarian. Take a
closer look at our menus, and you'll find our menu doesn't begin and end with a
New York strip steak or a filet mignon. Our chefs are experts in preparing the
best available aged steaks in a variety of classic and noveau styles, including
Steak ala Oscar. Steak au Poivre, and Tournedos au Bleu. Of course, we like to
name them in honor of the local sports legends.
There's nothing like a great steak. For those of you who like a nice piece
of fish, we've got the best of that too! And why wouldn't we? We operate some
great seafood restaurants. Our award-winning menus are more extensive, more
creative, with a broader appeal than the typical steakhouses – check it out.
The Bar at Hyde Park
Great Drinks, Great Food, Great People, Great Fun!
…..It’s a great place to meet friends for cocktails before dinner or the
perfect after work happy hour spot. Stay later to “get a glimpse” when the
younger, hip crowd starts coming out. Enjoy some of our Chef’s small plate
creations from the bar menu, which features everything from mini-kobe beef
burgers to Russian caviar.
The Bar at Hyde Park boasts an offering of 100+ wines by the glass, extensive
martini lists and a full menu with creative small plate selections as well.
